Beaujolais
Complex, addictive, hypnotic nose... With notes of apricot, mango, fresh herbs, honey and jasmine. Palate: the aromatic power is balanced by great purity, a very finely crafted orange wine.
100% Sauvignon Blanc from young vines grown organically and planted on the estate in 2008. Manual harvest. Vinification: destemming, 21 days of maceration of the berries in vats, pressing, aging for 8 months in casks, without new oak. Bottled at the estate without fining or filtration, without any addition of sulfites.
Raphaël Saint-Cyr is at the head of Domaine Saint-Cyr, located in Anse in Beaujolais. The history of the family estate dates back to 1949, when Pierre Saint-Cyr, Raphaël's great-grandfather, settled on this small farm. How far they’ve come over the generations! The estate has now 23 hectares of vines in the Beaujolais, Chénas, Morgon and Moulin-à-Vent appellations. Respectful cultural...
All wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Minimal sulphites
Integrated winegrowing
Integrated winegrowing
Minimal sulphites
Please sign in first.
Sign inWe use cookies to analyze our website traffic and improve your user experience.
By clicking on “Accept“, you consent to the use of cookies on our website for audience statistics, functions related to social networks and optimization of the advertising content.
Français
English
