Chile
Notes of watermelon, cranberry, crushed red fruits, mint, and a hint of smoke... The palate is fluid and easy, clearly focused on fruit and... hydration (meaning you'll want more than one glass)! Addictive and joyful!
100% País from vines planted in the Maule region, 400 km south of Santiago, covering a total of two hectares on sandy, decomposed granitic soils. The vines are dry-farmed, untreated, and grown in organic farming, though not certified. Manual harvesting, direct pressing, and 8 months of aging in tanks on fine lees. Bottled without fining or filtration, with just a micro-dose of sulfur at bottling.
Louis-Antoine Luyt was born in the Breton coastal city of St Malo some forty years ago. Following a handful of formative viticultural experiences alongside the likes of Philippe Pacalet and Marcel Lapierre, he finally moved to Chili, and settled in Cauquenès, 400 km south of Santiago de Chile. In 2006, he produced his first wines and in February 2010, when an earthquake caused the...
All wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
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