Jura
Notes of cherry and rose... Fluid, fresh and fruity on the palate, highly drinkable with great finesse. Poésie mens poetry in French, and that's indeed what's in your glass!
A blend of 70% Trousseau, 20% Pinot Noir and 10% Ploussard, from vines planted on two side-by-side plots in the Bersaillin commune, on clay-loam soils. The three grape varieties were harvested by hand on the same day. Vinification: total de-stemming, 15 days of maceration, one year of aging in stainless steel vats. Bottled at the estate at the end of August 2023, without fining or filtration, just a micro-dose of sulfur.
Anne Petitot is at the head of the young Domaine de La Bouchaude, in Bersaillin, in the Côtes du Jura appellation. Originally from Franche-Comté, this engineer discovered wine in all of its complexity and beauty during her first job, which happened to be at the Syndicat d’appellation of Touraine (the office managing the appellation). “Even if in the end when I worked there, I especially liked...
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Organic or biodynamic wine
Organic or biodynamic wine
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