Jura
A complex nose with notes of pear, roasted apricot, brioche, and a subtle hint of spice. The palate is rich, with good substance, great volume, and a long finish with salty and slightly toasted notes.
100% Savagnin from organically grown vines planted in the Grusse and Saint-Laurent-la-Roche villages, on schist soils. Manual harvesting and natural vinification: direct pressing, four years of aging on the lees in amphorae, this is a cuvée with ouillage (or topping-up of the amphora) and therefore non-oxidative. Not fined, not filtered, without added sulphites.
Please complete your order with other bottles, orders with 100% Domaine Ganevat wines will be cancelled.
Jean-François Ganevat represents the 14th generation of vignerons of his family in Rotalier, in the south of Jura. After years working as the cellar master of Jean-Marc Morey in Chassagne-Montrachet, he took over his family’s estate in 1998. Ganevat converted the estate to organic viticulture the same year, and then to biodynamics in 2006. Jean-François practices single-parcel selection, that...
All wines
Organic or biodynamic wine
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Organic or biodynamic wine
Sulphites-free wine
Organic or biodynamic wine
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