Rhône Valley
A deeply-coloured, structured, dense rosé, with a nose of raspberry, jammy strawberry, blood orange, and a hint of violet... The palate is fresh and luscious, with lovely length. Yet another beautiful expression of Tavel by Romain!
Blend: 50% Cinsault and 50% Grenache from vines farmed organically and planted at the end of the 1990s, on a terroir known as "Les Lauzes Blanches" in Tavel, over clay and limestone soils. The grapes are harvested by hand. Vinification: 8 days of carbonic maceration, followed by fermentation on the lees, 8 months of maturation, half in tanks and half in barrels that have seen several wines. Neither fined nor filtered, and just 0.3 grams of sulphur/hl before bottling at the estate, in May 2024.
Romain Le Bars is a 34-year-old vigneron today, but not many years ago, none could have predicted his path would lead him to winemaking. Parisian by birth, Romain’s career began when he dropped out of law school to work in the restaurant world. He was happy for a while, but finally he and his wife could no longer handle the frantic rhythm and late hours. One evening, sitting with his father in...
All wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
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