Rhône Valley
With a rather light red bouquet, this is yet another little fruit bomb from Nicolas Renaud, ultra floral and full of freshness... Palate: DRINKABILITY! As delicious as ever, we are delighted to taste Nico’s wines year in year out – hats off to the artist!
100% Mourvèdre, from vines more than 40 years old, farmed biodynamically, and harvested by hand. Vinification: fermentation of whole bunches, with 11 days of carbonic maceration, racking, followed by a few months of maturation in stainless steel vats. No fining, no filtering, and zero added sulphur!
Nicolas Renaud is a thirty-something winemaker settled since 2007 just next to Tavel and Avignon. His adventure began in 2003 when Nicolas, a disciple of Eric Pfifferling of the Domaine de l'Anglore , decided to trade his career in public education for the hard but liberating profession of a vigneron. Formerly a professor of history and geography, he got trained into his new profession at...
All wines
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Minimal sulphites
Organic or biodynamic wine
Organic or biodynamic wine
Sulphites-free wine
Minimal sulphites
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