South West
Orange zest, lemon, pear, with a hint of exotic fruits. The palate is bright yet incredibly smooth, an absolute thirst-quencher—hydration at its finest! Truly the nectar of the gods: this cuvée lives up to its name, so of course, it comes in a liter bottle!
A blend of Sauvignon, Sémillon, Colombard, Gros Manseng, Ugni Blanc, and Muscat of Alexandria, from 20-year-old organically farmed vines, grown on clay-limestone hillsides. Hand-harvested and naturally vinified: fully destemmed, a mix of direct press and maceration. Fermented and aged in concrete vats for 6 months, bottled at the estate unfiltered, unfined, just a tiny bit of sulphur.
Fabien Jouves represents the golden generation of Cahors. This young and dynamic vigneron settled in 2006 on the highest slopes of Cahors, where he took over his family’s estate of 20 hectares. Fabien, with his Prince Harry-like air about him, is the pretender to the throne in the Realm of Malbec, not to forget the winning-award for his mullet! His estate is certified organic by Ecocert and...
All wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
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