Burgundy
Highly complex nose with notes of jammy black fruit, cocoa, raspberry... Palate: a beautiful concentration of tannins balanced by great delicacy and finesse, a wine of character that will reveal itself at its best after a bit of time in your cellar.
Pinot noir from 45-year-old vines planted on two terroirs totalling 35 ares, Les Brulées to the South of the Nuits-Saint-Georges appellation and La Petite Charmotte to the North. Hand-harvested, de-stemmed, retaining only 10% of whole bunches, gentle maceration, 14 months of aging in French oak barrels, 25% of which are new.
Maxime Dubuet-Boillot, child of the 1989 vintage and grandson of a farmer from Corberon and a vigneron from Volnay, first turned his back on his family vineyards before finally returning to them for good. Maxime’s career began not in wine but auto racing, working as a mechanic for The 24 Hours of Le Mans. He pursued that passion for 10 years before heeding the call of his winegrowing roots....
All wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Organic or biodynamic wine
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