Burgundy
A nose of jammy red fruits, raspberry, spice... Palate: this terroir yields a supple, light Pommard. It will take time to reveal itself, but it promises to provide an exceptional moment in the future.
100% Pinot noir from vines planted on a magnificent parcel situated juste above the Climat of Les Petits Epenots. Organic farming, manual harvest and natural vinification. About three weeks of maceration of the whole bunches, 12 months of aging in egg-shaped concrete vats. Bottled at the Estate without fining or filtration, no sulphur added.
Frédéric Cossard and his partner Laure founded their estate in 2006, while also beginning to buy grapes from multiple historic appellations: Meursault, Puligny-Montrachet, Chassagne-Montrachet, Pommard, Chambolle-Musigny, Vosne-Romanée, and even the Jura. Their story began 10 years earlier, as Fred and Laure are also the names behind Domaine de Chassorney, which was born in 1996. This son of...
All wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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