Corsica
A powerful nose, with white fruits, citrus, and subtle brioche aromas... A well-balanced palate, with beautiful freshness and length. A concentration of all the Abbatucci savoir-faire, this is a sublimely rich and extremely surprising wine.
A blended cuvée: Biancone, Carcajolo Bianco, Paga Debbiti, Riminese, Rossola Brandinca and Vermentino, grown on granite sands. The vines are 60 years old and farmed biodynamically (certified by DEMETER since 2000), with horse ploughing, green cover between the rows, and sheep grazing through the winter. Vinification: hand picking, low yields, direct pressing, maturation in 600-litre barrels that have seen several wines. Light filtration, sensible use of sulphur. A cuvée for connoisseurs, only 1500 bottles produced.
Jean-Charles Abbatucci is the man at the head of this historic estate in southern Corsica, in the heart of the Taravo valley. Domaine Comte Abbatucci’s 18 hectares have been cultivated biodynamically since 2000, certified by DEMETER. The environment surrounding its vineyards is exceptional, and it is also why the site was chosen to host the Isle of Beauty’s conservatory of ancient grape...
All wines
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
Organic or biodynamic wine
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