Rhône Valley
A special collaboration between Pur Jus and Les Vignerons d'Estézargues! Nose of pear, white peach, floral and stony notes, just a hint of honey. Long and mineral on the palate, a powerful and pure juice, energetic, savory, fine bitters on the finish.
Blend: 50% Grenache blanc, 25% Roussanne and 25% Viognier, from vines grown organically and planted on sedimentary rock and pebbles. Vinification: Les Vignerons d'Estézargues is one of the few cooperative cellars in France that vinifies natural wines, therefore fermentation thanks to indigenous yeasts, long and delicate pneumatic pressing, co-vinification of the three grape varieties, fermentations and aging in vats for six months, on fine lees. Bottled without fining or filtration, just a micro-dose of sulphur.
Les Vignerons d'Estézargues is probably the most qualitative cooperative winery in France, and one of the few to vinify natural wines. Created in 1965, the cellar brings together a dozen of winegrowers whose vines are planted on very beautiful terroirs in the Tavel area. Tavel... where reigns the iconic Eric Pfifferling, the man behind L’Anglore estate (#ifyouknowyouknow), who actually...
All wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine for aficionados
Sulphites-free wine
Minimal sulphites
Minimal sulphites
Sulphites-free wine
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