Roussillon
Light pink in color, this sparkling wine boasts with notes of currant, raspberry, blood orange... The palate combines freshness and length, with a finish on a hint of mint.
A natural sparkling wine made of 100% Cinsault from old vines of 70 years old grown organically and harvested by hand. Vinification: ancestral method, direct pressing, start of the fermentation in vats, bottled with residual sugars in order to create the effervescence, 9 months of aging on laths, disgorged manually, without any added sulfur. Neither fined nor filtered.
Bruno Duchêne, yet another kid from the northern France who headed south for the sunshine of Roussillon. Settling here in 2002 in a middle of a vineyard of vines that were clearly exceptional, but also impossible to work – at least with tractor. A vigneron in the right place at the right time, the vines he acquired were lovely terraced parcels, unsuitable for mechanised farming due to their...
All wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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