South West
A rosé that’s almost a red, with hints of thyme and cherry. On the palate, this is some atypical, spicy juice, wandering between citrus and red fruits, and ending on a lingering finish.
A blend of Malbec and Merlot, from vines around 25 years old, farmed organically, and planted on clay-limestone slopes at altitude. All vineyard work and harvesting is done by hand, and the vinification is natural. This wine is a blend of direct-press (both of destemmed and whole clusters) and of rosé de saignée begins with a light maceration of the skins with the juice, followed by 6 months of maturation on lees, in concrete vats and in stainless-steel tanks. Wine neither fined nor filtered, just a micro-dose of sulphur.
Fabien Jouves represents the golden generation of Cahors. This young and dynamic vigneron settled in 2006 on the highest slopes of Cahors, where he took over his family’s estate of 20 hectares. Fabien, with his Prince Harry-like air about him, is the pretender to the throne in the Realm of Malbec, not to forget the winning-award for his mullet! His estate is certified organic by Ecocert and...
All wines
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Minimal sulphites
Sulphites-free wine
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