South West
A completely different version of Vigne Farouche in this new vintage: the Pinot Noir gives us a powerful nose of black cherry and undergrowth, while the palate is supple, the tannins fine yet perfectly structured, a wine of emotion, off the beaten track.
100% Pinot Noir from vines grown as naturally as possible in the village of Lissac-sur-Couze, just South of Brive-la-Gaillarde, in the French département of Correze. Harvesting was done by hand, from August 16th to September 1st, to be sure to obtain the optimal maturity. Vinification without additives: 31 days whole-cluster maceration, 23 months of ageing in stainless-steel vats, and bottling by hand, using gravity, during December 2022. Unfined and unfiltered, without added sulfites. Only 101 bottles produced.
Didier Mouton is a vigneron in the Corrèze region of south-western France. There, since 2001, he has owned a micro-estate, and since 2006, vinifies his own wines. With a little more than 1 hectare, producing 800 bottles a year, we are talking here about an impassioned gardener. Didier is 100% self-taught, a pure man of the earth, a farmer engrossed in a slightly mad undertaking. A humble man,...
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Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
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