Bugey
Pure and natural juice with mineral and citrus notes. Energetic, lively and saline palate, nice acidity, it swings and doesn't half move! Thirst quenching as possible! "A neck-snapper of a wine" as Grégoire told us!
Chasselas blanc and Chasselas rose, this is a négociant cuvée, the grapes were bought from organically grown vines planted in the Pays Gex vineyard (we are on the lake Geneva basin). Manual harvest in small crates. Vinification: direct pressing for the two grape varieties, aging in vats for 13 months. Bottled in November 2024, without fining and filtration, no added sulfites.
Grégoire Perron, a young and discreet winemaker, has been working since 2010 in Journans in the Ain region, on a two-hectare micro estate located in the heart of the Bugey region. After 15 years of experience in viticulture, Grégoire modestly took over vines with a heavy chemical past, but having known ploughing a long time ago. Then he began the conversion to organic and biodynamic...
All wines
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Sulphites-free wine for aficionados
Please sign in first.
Sign inWe use cookies to analyze our website traffic and improve your user experience.
By clicking on “Accept“, you consent to the use of cookies on our website for audience statistics, functions related to social networks and optimization of the advertising content.
Français
English
