Jura
Probably our favorite cuvée from Maylis, with its complex nose with notes of sesame, lemon, pear, white pepper and minerality. Very fresh on the palate, with a lively attack and lovely tension, and a volume characteristic of aging on the lees. Salivating finish.
100% Jura Chardonnay from organically farmed vines in Orbagna, grown on clay soils. Grapes sourced from trusted growers, hand-harvested and naturally vinified: direct pressing, light settling, then two years of fermentation and aging in 500L demi-muids, no new oak, with regular topping-up. Bottled unfined, unfiltered, zero added sulfur. Maturation for one year in bottle in the estate’s cellars.
It won't be long until Maylis Bernard becomes an essential winemaker in the Jura landscape, we will have warned you ! Granddaughter of winemaker from Château-Chalon, she used to go help her grandfather at the vineyard : Jura is both her roots and her heartland. After managing computer projects for 16 years, she’s now the head of the wine negociant “Zéroïne” located in Rotalier in the Jura....
All wines
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
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