Languedoc
Powerful and floral nose, notes of broom and white flowers, apricot, citrus fruits, honey. Palate: fresh and aromatic, a dry and pure juice, small digestible tannin, long finish.
80% Muscat of Alexandria and 20% Maccabeu from vines grown organically and planted in the parcel of La Made. Harvest in done by hand. Vinification: maceration of the whole bunches in fiber vats for 8 days, under inert gas. Devatting, gentle pressing, separation of the free-run juice and press juice. End of fermentation in barrels, aging in fiberglass vats, on the lees, for 6 months. Bottled at the estate without fining or filtration, without added sulphites.
Marc Castan lives in Leucate in France’s Aude department. This future enfant terrible was born in Narbonne, where he grew up impassioned by both land and sea. After choosing to study viticulture and oenology, he inherited his grandfather’s vines. So began his adventure in wine, which initially was limited to selling his grapes to the local cooperative. But in time, Marc developed a desire to...
All wines
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Sulphites-free wine
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