Loire Valley
A joyful rosé with notes of raspberry, grapefruit, watermelon and a floral touch... A wine with more depth than previous vintages, perfect to pair with food. Tense palate, nice roundness, fruity finish. Great work, Olivier!
A blend of Gamay, Cabernet Franc, and Côt, roughly one-third of each, from organically farmed vines planted on light clay with flint and silty sand soils. Hand-harvested. Natural vinification: indigenous yeasts, direct pressing for Cabernet Franc and Côt, saignée rosé for Gamay, blending, then five months of aging in fiber tanks. Bottled at the Domaine in January 2024 with just a micro-dose of sulfur.
Olivier Bellanger, child of the '78 vintage, grandson and nephew of vignerons, lives in Monthou-sur-Cher. His career started down a rather traditional path, working 10 years as a vineyard worker at classic estates such as Domaine Philippe Tessier. But since Olivier launched his own estate in 2008, with his first vinifications in 2009, his wines have revealed a more vibrant personality than his...
All wines
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Please sign in first.
Sign inWe use cookies to analyze our website traffic and improve your user experience.
By clicking on “Accept“, you consent to the use of cookies on our website for audience statistics, functions related to social networks and optimization of the advertising content.
Français
English
