Rhône Valley
A special collab between Pur Jus and Les Vignerons d'Estézargues! Raspberry, blackcurrant, flowers, aromatic herbs, a hint of mint... The palate is structured, the tannins are present without overpowering the fruit, coating and mouthfilling texture , with a raspberry jam finish.
Blend: 5 60% Grenache, 25% Syrah, 10% Mourvèdre et 5% Carignan from vines grown organically and planted in the Côtes du Rhône Villages Signargues appellation on soils of clays and rolled pebbles. Manual harvest. Natural vinification with indigenous yeasts, maceration for three weeks in vats, at low temperature. Aged in vats for nine months, bottled just before Summer, without fining or filtration, just a micro-dose of sulphur.
Les Vignerons d'Estézargues is probably the most qualitative cooperative winery in France, and one of the few to vinify natural wines. Created in 1965, the cellar brings together a dozen of winegrowers whose vines are planted on very beautiful terroirs in the Tavel area. Tavel... where reigns the iconic Eric Pfifferling, the man behind L’Anglore estate (#ifyouknowyouknow), who actually...
All wines
Minimal sulphites
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Organic or biodynamic wine
Minimal sulphites
Organic or biodynamic wine
Sulphites-free wine for aficionados
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