Roussillon
"Méharée" is desert expedition on camelback in French, a nod to Perrine’s journey from north to south when she chose to settle in Roussillon! Both fresh and complex, thanks to a blend of young and old vines. Lovely supple texture, with notes of bright red berries. Perfect with charcuterie.
Blend: 50% Syrah from 10-year-old vines planted on clay-limestone soils at the lower part of the commune of Calce, 30% Grenache Noir, and 20% Carignan, both from 80-year-old goblet-trained vines rooted in limestone bedrock. Hand-harvested over three different dates, naturally vinified, each grape variety fermented separately. Racking, blending at the end of fermentation, then aging in tanks. Bottled on April 16, 2024, unfined, unfiltered, with just a micro-dose of sulfur.
Perinne Loeuilleux is a new winemaker that was absolutely not destined for a career in the vineyard. An agricultural engineer from the Pas-de-Calais region of France, she raised with "big red wine" by her parents; it was her encounter with a Burgundian guy that put her head and palate straight into wine! A series of winemaking experiences followed, from Domaine de la Tournelle to Domaine...
All wines
Sulphites-free wine
Minimal sulphites
Sulphites-free wine
Sulphites-free wine
Minimal sulphites
Minimal sulphites
Minimal sulphites
Sulphites-free wine
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